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Ryan Slattery and Johnluke Varner aren’t breast men; they’re thigh guys. Because it’s flavorful thigh meat, not bland breast meat, that anchors the sandwiches from their Hey Hey’s Fried Chicken food truck, which launched this November in Reno. “Thighs are juicier, more fat,” Slattery said. “It’s a chef’s cut.” The two met a few years […]
