A pair of chopsticks investigate a combo plate featuring garlic chicken and fried rice.
A pair of chopsticks investigate a combo plate featuring garlic chicken and fried rice.

Sometimes fast, cheap and consistently good are the only three qualities I look for in a restaurant. So when Iโ€™m in a hurry and I only have five bucks in my pocket, I know that I can go hit-up Egg Roll King for a delicious, fast and inexpensive meal.

Egg Roll King, not to be confused with Egg Roll King or Egg Roll King, both in Sparks, are always open when I need them and produce always zesty Chinese fare for, what I think is one of the greatest values in town.

The house special is one egg roll, chicken chow mein and pork fried rice in a large take-out box for just $2.99. Full, the box probably weighs at least a full pound.

Located in the Village Shopping Center on California Avenue and Booth Street, Egg Roll King is a great place to get Chinese takeout on a stormy, movie-watching night. The service is super-quickโ€”I think the longest Iโ€™ve ever had to wait for my food was five minutes. I donโ€™t know how they manage to pump-out noodles that fastโ€”maybe I donโ€™t even want to knowโ€”but it always tastes fresh, and I havenโ€™t had any major complaints.

Despite the royal identity departed in its name, the Egg Roll kingdom is actually quite a tiny principality. It probably seats no more than 25 people or so, but most of their business is take-out. I donโ€™t think it would be the greatest place to go sit down for a date or even a family dinner. The dining room feels actually more like a small lobby, or a waiting room, where people sit and read while they wait for their order. But donโ€™t get too involved in that year-old issue of Road & Track, because before you know it, your food will be ready.

From the attentive, friendly counter service, where Iโ€™m always greeted with a smile by the counter guy as I walk in the front door, the experience is the same every time.

I have been eating at Egg Roll King for more than three years and these guys have never had an off day (nor probably a day off). The cooks in back are champions. They bust their butts to get your food to you fast and hot. It may not be the most gourmet meal youโ€™ve had in your life, but itโ€™s fast, consistent and deliciousโ€”and cheap.

On my most recent visit to Egg Roll King, I ordered the combination with a double-order of honey garlic chicken and chicken chow mein for $4.55. I think the honey garlic chicken is one of the best dishes they offer.

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