St. James Infirmary, which recently opened at 445 California Ave., isnโ€™t a new health clinic, although owner Art Farley thinks it may be able to cure what ails you.

Tell me about your bar.

Itโ€™s a nice cocktail lounge, kind of an homage to American popular culture. At heart, itโ€™s a movie and music bar. โ€ฆ Our TVs are always running classic movies, as opposed to sports or reality television shows.

I hear you also have a kicking jukebox.

The jukebox is the heart of the bar. I personally donโ€™t think a bar is anything without a jukebox thatโ€™s hand-selected by its owners and the people who work there. Itโ€™s democratic, but it should reflect the bar and the environment you create as opposed to throwing on iTunes, where customers donโ€™t have a say. Iโ€™m completely opposed to the internet vendor [jukebox]โ€”it could go from a holiday tune straight into Slayer.

So what is on your jukebox?

Itโ€™s everything from Billie Holiday to Tom Waits, the Stooges, a little jazz and Duke Ellington, and newer stuff like The National and the Yeah Yeah Yeahs. โ€ฆ And on our TV, itโ€™s all movies from our library. Thereโ€™ll be Hitchcock playing โ€ฆ or old westerns like The Good, the Bad, and the Ugly.

โ€œSt. James Infirmaryโ€ is an old blues standard, right? Why did you choose that name?

For many reasons. Songs like that, they run a thread through American culture. โ€œSt. James Infirmaryโ€ connects the beginning of New Orleans and blues all the way through today. โ€ฆ Itโ€™s been recorded by Van Morrison, the Doors, Merle Haggard, the White Stripes had it on their first record. And the whole song takes place in a bar, and itโ€™s a guy sort of shaking his fist to death. The whole idea of a bar and an infirmary kind of connected; an infirmary gives out medicine and good care, and so does a good bar. โ€ฆ

Whatโ€™s your background in the bar business?

Bar business put me through school. Itโ€™s where I did all my early 20s โ€ฆ. I was gone from Reno by the time I got out of high schoolโ€”I was in film school and in LA for years. When I came back โ€ฆ I didnโ€™t like any of the nightlife in Reno. Iโ€™m not a nightclub person, and Iโ€™m not a sports bar person, either. There was a gaping hole in Reno. Every time I thought someone was going to fill it, they didnโ€™t, and I thought โ€˜Iโ€™m not the only person whoโ€™s into these things.โ€™ I think thereโ€™s a lot of pop culture nerds out there, and thatโ€™s what I consider myself, a pop culture nerd.

Do you have food? Live music?

We donโ€™t have food. We have a huge esoteric beer selection โ€ฆ hand selected wines. We do have a cabaret license, so weโ€™ll occasionally have live music. We want to be known as just a really good local bar, where people can hang out, socialize, have a cocktail and watch a movie. With live music, if you do too much, someone who comes in to hang out and socialize [canโ€™t get that]. And this being Reno, thereโ€™s only so much good music going around. We consider ourselves a music bar, and four of our six employees are local musicians: Georgia [Mowers from PUSHboX], Ty Williams from My Flag is On Fire and Bryan [Jones] from Buster Blue, and my bar manager Zak [Girdis] worked in LA for years as a musician and sound recording engineer.

Do you have any specialty drinks?

We have a vast drink menu. โ€ฆ We try to have a little fun with it. We have them broken down into two sides for the โ€œFellasโ€ and the ladies, the โ€œDames.โ€ โ€ฆ A couple popular drinks are the Moscow Mule. Itโ€™s crushed gingerroot, lime juice, and Russian vodka muddled. Another really popular one is Blue Lemon Jefferson, named after the Texas bluesman Blind Lemon Jefferson. Then thereโ€™s Sazerac; itโ€™s a signature drink of New Orleans. Thereโ€™s definitely a whole lot of the soul of New Orleans in this bar. โ€œSt. James Infirmaryโ€ is kind of a New Orleans anthem.

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